Shaw and Smith Sauvignon Blanc

Shaw + Smith Sauvignon Blanc is a refined white wine from the cool-climate Adelaide Hills of South Australia. Crafted from estate-grown grapes at Balhannah and Lenswood, the wine is fermented in stainless steel to preserve freshness and aromatics. It undergoes maturation on lees to enhance texture and complexity.

● Colour: Pale lemon with green tinges. ● Aroma: Vibrant notes of pink grapefruit, lemon zest, green apple, and a hint of nettle. ● Palate: Crisp and medium-bodied, offering flavours of lime, passionfruit, and a touch of minerality. The finish is clean and refreshing.

Contains sulphites.

• Fresh seafood, such as oysters or grilled prawns.
• Goat cheese salad with citrus dressing.
• Vegetable tempura or asparagus risotto.
• Lightly spiced Thai or Vietnamese dishes.

Shaw + Smith Sauvignon Blanc is a benchmark for Australian Sauvignon Blanc, showcasing the cool-climate influence of the Adelaide Hills. Its purity and expressive fruit character make it a standout example of the variety. The wine's balance and freshness have earned it acclaim from wine critics and enthusiasts alike.