Luscious and bold Zinfandel with blackberry, plum, and bramble fruit. Spicy pepper and vanilla notes with supple tannins and a rich, jammy finish.
Small amounts of Petit Syrah, Petit Verdot & Cabernet Sauvignon are blended in to create a juicy, robust and fruit forward Zinfandel. Smooth and incredibly drinkable this is made by the Scheid family in Pasa Robles.
Blackcurrent, Raspberry, Liquorice, Plum
Contains sulphites.
The Scheid family original brought their first vineyards in 1972 as a tax shelter and intended to grow grapes for other wineries, but over the decades have gradually brought out partners, built a winery and become a grapes to glass business.
USA
California
Red
Zinfandel
In stock
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