Ultimate Christmas Indulgence Case

This is the pinnacle. A luxurious, beautifully curated set of our favourite wines of the year — the bottles we reach for when we want to celebrate properly. It’s the ultimate gift… even if that gift is to yourself.

Bollinger Grand Année – The signature vintage from one of the greatest Champagne houses: rich, complex mousse with brioche, toasted nuts, orchard fruit and a fine mineral core. A refined bubbly perfect for festive toasts or pairing with smoked salmon, oysters or even your Christmas ham — the elegance and structure make it a superb aperitif or celebratory wine.

Jean‑Max Roger...

This is the pinnacle. A luxurious, beautifully curated set of our favourite wines of the year — the bottles we reach for when we want to celebrate properly. It’s the ultimate gift… even if that gift is to yourself.

Bollinger Grand Année – The signature vintage from one of the greatest Champagne houses: rich, complex mousse with brioche, toasted nuts, orchard fruit and a fine mineral core. A refined bubbly perfect for festive toasts or pairing with smoked salmon, oysters or even your Christmas ham — the elegance and structure make it a superb aperitif or celebratory wine.

Jean‑Max Roger Vieilles Vignes Sancerre Blanc – Classic Sauvignon Blanc from old vines, offering flinty minerality, fresh citrus and herbaceous complexity alongside crisp acidity and texture. Wonderful with smoked trout, seafood starters or slightly herb‑infused festive fish dishes — adding freshness before a big Christmas feast.

Thomas Morey Chassagne‑Montrachet 1er Cru “Les Macherelles” – A top‑tier Burgundy Chardonnay from a recognised Premier Cru vineyard, delivering pure minerality, pear, citrus and subtle hazelnut underpinned by bright acidity and refined oak complexity. Elegant enough to elevate a festive lobster or truffle‑buttered turkey, yet structured and age-worthy — a wine to cherish over several seasons.

Château La Galiane Margaux 2016 – A refined left‑bank Bordeaux that brings depth, polished tannins, dark berry fruit, cedar and subtle graphite on the finish. Superb with roast beef, leg of lamb or game dishes — rich enough to match the intensity of traditional Christmas dinners while remaining classically elegant.

Domaine Grivault Pommard Premier Cru Clos Blanc – A powerful, nuanced red Burgundy with depth, dark cherry, earthiness and fine tannins — perfect for those who value structure and depth in winter reds. Ideal alongside robust Christmas dishes: venison stew, mushroom‑heavy nut roasts, or hearty winter root‑vegetable casseroles.

Warre’s Quinta de Cavadinha 2010 – A refined vintage Port with layered dark fruit, spice, nut, and a warming, velvety finish — ideal for post-dinner indulgence. Perfect with Christmas pudding, festive mince pies, indulgent cheeses or a rich chocolate dessert — a sumptuous way to end your festive meal.

Six exceptional bottles — each selected to bring depth, refinement and celebration to your Christmas table.